Pepper Soup (Goat Meat)

Description

Pepper soup is a delicious delicacy made basically with preferred animal protein, pepper, and great spicy ingredients. It is rich in nutrients and is very aromatic. The amount of spice used to prepare it is based on preference because while some people like it extra spicy, some will go with just a little spice to taste. It is very enjoyable and the amount of animal protein used to prepare it is what usually endears people to it. It is made with variations of animal protein; some people prefer goat meat, some fish while some others prefer assorted meat which has a variety of meat from either goat or cow parts. Whatever the preference, pepper soup tastes great every time and can be eaten alone or served with rice, pounded yam, or any carbohydrate of choice. Below is a list of the basic ingredients which can be used either with goat meat, fish, or assorted meat.

• • Pepper
  • Crayfish
  • Scent leaf
  • Pepper soup spice
  • Salt
  • Any seasoning of choice

Pepper soup is rich in nutrients, aroma and has great health benefits. It boosts the immune system, increases metabolic rate, and helps in treating diarrhea.