Description
Fried chin-chin is a delicious snack produced with so much care and attention to detail. It is a unique snack because of the variety of flavours that can be used (such as vanilla, almond or honey) based on the consumer’s preference. It is usually served in occasions because of its irresistible nature and even home guests never get enough of it. The ingredients used in making fried chin-chin are stated below.
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- Flour
- Butter
- Sugar (or honey)
- Milk
- Nutmeg
- Salt
- Egg
- Flavour (vanilla or almond or honey)
- Baking powder
- Fried chin-chin is a great snack and comes in handy when you are lost for what to offer guests. It is usually eaten with a cold drink, tea or just plain water.
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